Burmese Curry Sauce
With Burma being situated right inbetween India and Thailand, their cuisine takes influences from both neighbours. The curry base has all the Indian spices and flavour but is highlighted with the freshness of lemongrass and Kaffir lime leaves. Great with pork or chicken.
500g - approx 4 servings
Onions, tomatoes, lemongrass, kaffir lime, garlic, ginger, chilli, spices, salt, lime juice, vegetable oil
Suitable for vegetarians/vegans