Bakers Selection 6 Brownie Bombs
By: The Brownie Bar
The Brownie Bar presents the deliciously decadent brownie bomb. In four wonderful flavours including salted caramel, peanut butter, chocolate fudge and hazelnut praline. The brownie bomb bakers selection gives you 6 of these delicious flavours for you to try at home. The boxes will vary.
Salted Caramel brownie bombs: Dark Chocolate Brownie with Salted Caramel Centre, and Belgian Milk Chocolate Coating.
Peanut Butter brownie bombs: Dark Chocolate Brownie with Peanut Butter Centre, and Belgian Milk Chocolate Coating.
Chocolate Fudge brownie bombs: Dark Chocolate Brownie with Milk Chocolate Fudge Filling, and Belgian Milk Chocolate Coating.
Hazelnut Praline blondie bombs: White Chocolate Blondie with White Chocolate and Praline Fudge Centre and Belgian White Chocolate Coating.
Shelf life: 2 weeks.
Can be frozen for up to 3 months.
Best stored in cool conditions in an airtight container.
ALLERGEN INFORMATION FROM THE BROWNIE BAR
More information here.
We use the finest ingredients in our brownies and blondies to give that extra gooey rich flavour. We don't compromise on anything to make sure they taste just right. A full list of ingredients is available on request, below we have highlighted the key allergen advice. Click here to open the allergen checklist spread sheet. All of our products are made in a kitchen which uses nuts, we therefore, must state that all products, may contain nuts or traces of nuts. Our products are all vegetarian (*except for the S'mores brownie which we sell in our store as this contains marshmallow). Our products are not vegan as they all contain Egg. We do offer a range of gluten and dairy free flavours - please see below for further information.
GLUTEN FREE BROWNIES:
Key Ingredients: Sugar, Butter (Milk), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecitihn (Soya), Natural Vanilla), Eggs, Rice and Potato Flour, Cocoa Powder. Triple Chocolate: Milk, Soya, Egg, Nut traces Salted Caramel: Milk, Soya, Egg, Nut traces Nutella: Milk, Soya, Egg, Hazelnuts (other nut traces) Peanut Butter: Milk, Soya, Egg, Peanut (other nut traces)
GLUTEN AND DAIRY FREE BROWNIES:
Ingredients: Sugar, Gluten and Dairy Free Chocolate, Cocoa Powder, Soya Margarine (Water, Soya Oil, Palm Oil, Flavouring, Salt, Vitamin E, Vitamin A&D, Colour (Carotenes), Vitamin B12), Egg, Rice and Potato Flour, Ground Almonds, Xanthum Gum. Made with a rice and potato flour and a soya margarine: Chocolate brownie: Soya, Egg, Nut traces